31 Oct Pork Roast with a Walnut-Parmesan Crust
Ingredients: 3/4 cup walnut halves 2 tablespoons unsalted butter 1 medium onion, minced 1/4 cup toasted fine bread crumbs 2 tablespoons finely chopped flat-leaf parsley 2 teaspoons finely chopped sage 1/4 cup freshly grated Parmesan cheese Salt and freshly ground pepper 3 pounds boneless pork shoulder roast, butterflied 1 tablespoon extra-virgin olive...